Disclaimer: Prices and stocks are subject to change depending on retailer.


Bulk Order Form

Hello, Angel Negosyo Partners! We’re here for your culinary milk needs for your negosyo! The minimum order requirement for bulk order is 1 case or 24 cans. You may include assorted Angel products to form 1 case. For orders less than 24 cans, you may buy from Lazada or Shopee

We are currently servicing select cities for now. If your location is not in the list, your area is not yet serviceable by our distributors. In the meantime, you may order from Lazada or Shopee or in supermarkets near you.

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Biscoff Ref Cake

Difficulty Easy
Preparation Time 1 hour
2 packs, 250ml Angel All Purpose Creamer Tetra Pack, chilled overnight
half can Angel Condensada
1 cup Biscoff spread
2 packs, 250g Lotus Biscoff Cookies
Melted Biscoff spread (optional)
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:
Total Recipe Cost (Puhunan): Php 500.00


  1. Line a 9″ x 5″ loaf pan with plastic wrap.

  2. Place Angel All Purpose Creamer Tetra Pack in a mixing bowl and beat until soft peaks form. Add Angel Condensada and Biscoff spread. Whip until smooth and creamy. place in the refrigerator until you are ready to assemble your cake.

  3. Spread a very thin layer of plain whipped cream on the bottom of your prepared pan. Line your pan with a layer of Biscoff cookies. Top with 1/2 the Biscoff cream. Drizzle with melted Biscoff spread and top with cookies. Repeat layering until Biscoff cream are gone. Decorate top with pieces of Biscoff cookies. Cover the pan with plastic wrap and freeze overnight.

  4. Use the plastic wrap to lift the cake out of the pan. Remove the wrap and place the cake on a rectangle serving plate or cutting board. Drizzle with melted Biscoff before serving.



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Disclaimer: Prices and stocks are subject to change depending on retailer.